Oaxaca Old Fashioned

Glassware: Old-fashioned

1 ½ oz. reposado tequila
½ oz. mezcal
1 barspoon agave nectar
2 dashes Angostura bitters

Garnish: Orange twist

Combine all the ingredients except the orange twist in an Old Fashioned glass filled with one large ice cube. Stir until chilled. To top with a flamed orange twist, carefully hold a piece of orange peel about the size of a silver dollar, skin side down, over the drink. Light a match and use it to warm the skin side of the peel. Holding the match a few inches above the drink, quickly squeeze the peel in the direction of the match. The oil from the peel will briefly ignite, landing over the drink’s surface.

Source: Imbibe Magazine