3/4 oz. fresh lime juice
1/2 oz. fresh grapefruit juice
1/2 oz. demerara syrup
1/2 oz. natural apricot liqueur
1 oz. blended aged rum
1 oz. blended lightly aged rum
2 dashes Angostura bitters
Garnish: Your choice
Fill a Collins or highball glass with cracked or cubed ice. Add all the ingredients to a cocktail shaker filled with cracked or cubed ice. Shake and strain into the Collins or highball glass. Your choice of garnish.